Dairy Cows Cows need to be milked at least 2 – 3 times a day, no matter what. Learn how dairy farming is changing! Download to Learn More Related snapAG Articles Antibiotics in Food Biosecurity Organic Farming Beef Protein and the Environment Global Protein Consumption What are GMOs Organic and Synthetic Pesticides Global Protein Consumption Advanced Plant Breeding Antibiotic Resistance Antibiotics – What and Why? Vaccines Animal Welfare or Rights Transporting Farm Animals Pig Housing The Myth of Factory Farms Intensive Livestock Operations Dairy Cows Chicken Housing Hormones Today’s Farm Horticulture in Canada Aquaculture in Canada Farm Animals Animal Breeding Agriculture and Land Use Agriculture and Greenhouse Gases Protein and Nutrition Food Safety Food Waste Grass-Fed and Grain-Finished Beef Pesticides on Food Organic Food Eggs Dairy in Your Diet Milk Pasteurization Gluten Food Additives GMOs Around the World Fertilizer Use Fertilizer Irrigation Grain Farm Technology Glyphosate Pesticides and the Environment Pesticides – What and Why? Plant Breeding and Food Security Genetics and Farming Genetic Engineering and Human Health History of Plant Breeding Bees Bioplastics Crop Byproducts Eating Local Food Processing Food Security Invasive Species Regenerative Agriculture Robotics in Agriculture Supply Management Urban Agriculture Urban Pesticides Websites to Investigate This Topic Further Canadian Dairy Information Centre FarmFood 360 The Food Dialogues The Real Dirt on Farming Footnotes Dairy Farmers of Canada. (No date). “Canadian Quality Milk.” Dairy Farmers of Canada. (No date). “proAction.” Canadian Food Inspection Agency (CFIA). (November 29, 2013). “Sampling and Testing of Dairy Products.” National Farm Animal Care Council. (2009). “The Code of Practice for the Care and Handling of Dairy Cattle.” References Canadian Food Inspection Agency (CFIA). (November 29, 2013). “Sampling and Testing of Dairy Products.” Dairy Farmers of Canada. (No date). “Canadian Quality Milk.” Dairy Farmers of Canada. (No date). “proAction.” National Farm Animal Care Council. (2009). “The Code of Practice for the Care and Handling of Dairy Cattle.” Photo Credits Three farmers with cows, Page 1 – Farm & Food Care Saskatchewan "Robotic Milker", Page 1 – Alberta Milk Farmer and Calf, Page 1 – Lydia Schouten "Loading Milk Truck", Page 2 – Lydia Schouten "Milking Parlour", Page 2 – Lydia Schouten Four dairy cows in pen, Page 2 – BC Agriculture Council Tags animals housing food antibiotics milk dairy cows cattle livestock technology feed CFIA codes of practice